Course details

★【90 minutes all-you-can-drink included!! 7 dishes including prosciutto ham and 2 kinds of cheese◎After-party course!!】

★【90 minutes all-you-can-drink included!! 7 dishes including prosciutto ham and 2 kinds of cheese◎After-party course!!】

By using a coupon3500 yen(Tax included)

  • 7items
  • 2-20persons
All-you-can-drink available

All-you-can-drink for 90 minutes.

This is a great value course that comes with prosciutto and cheese!! Recommended for those who would rather drink than eat◎ This is a casual course that includes a light meal and all-you-can-drink!! Great for after work★☆

Course menu

[No charge★☆]

◆ Three appetizers served

◆Prosciutto ham & two kinds of cheese platter

◆ French fries

◆Snack

◆Mixed pizza

~90 minutes all-you-can-drink included~

The last order for all-you-can-drink is 15 minutes before closing.

All-you-can-drink menu

·beer
・Kirin Lager Draft Beer/Kirin Ichiban Shibori Black Draft Beer/Half & Half
·Highball
· High Ball / Coke High Ball / Ginger High Ball
Local sake
・Today's local sake
・Authentic shochu (on the rocks, with soda, or with water)
・Potato shochu Bokara / Barley shochu Hakusui
·whiskey
· Rock / Water split
・Wine (red/white glass)
・[Wine Cocktails] Calimocho (red wine + cola) / Kitty (red wine + ginger ale) / Operator (white wine + ginger ale)
·sour
・Lemon/Lime/Green Apple/Kyoho Grape/Calpis/Pingre/Pomegranate/Oolong Tea/Green Tea/Black Tea/Coffee
·Fruit wine
・Plum wine/Apricot wine/Lemon wine/Apple wine/Grape wine
·Cocktail
・Gin and tonic/Gin Buck/Orange Blossom/Moscow Mule/Vodka tonic/Vodka grape/Screwdriver/Strawberry milk/Kahlua milk/Shandy Gaff/Cassis Oolong/Cassis Orange/Peach Cooler/Peach Oolong/Fuzzy Navel/Campari Orange/Apricot Soda
·Soft drink
・Orange juice/Grapefruit juice/Cola/Ginger ale/Calpis/Oolong tea/Green tea/Black tea
Reservation reception time
16:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 13:00 on the day of your visit

2024/10/08 update